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Nestled within the grandeur structure of OUE Tower is USHIO. Its name inspired by the pristine water that separates its location and Marina Bayfront, translates to “tide”. In the same fashion, it sees the necessity to go on a relentless pursuit to ride the waves of opportunity and trends.
Home to Japanese-style charcoal grilled delicacies alongside creative sharing plates - a la “Japanese tapas”, the creations boasts originality that are rejuvenated with a contemporary touch. Within the menu also includes an extensive range artisanal sakes that are meticulously selected from major prefectures in Japan.
Step inside and be transported into a world of sophistication. The interior features modern Ukiyo-e art paintings that breathe life to the sleek wood panels that accentuates the walls. Guests are welcome to rest in the arms of vibrance within the dining area, or soak in the tranquility that the view brings at our islanders lined up outdoors.
A hidden gem that brims liveliness coupled with elegance and precision, USHIO welcomes you on a escapade to an unforgettable Izakaya experience.
Concept:
Sumiyaki & Sake Bar
Opening Hours:
Mondays - Saturdays
Lunch: 11.30am - 3.00pm
(Last Order: 2.30pm)
Dinner: 6.00pm - 10.30pm
(Last Order: 9.30pm)
Closed on Sundays
(Whatsapp only)
Reservations
Dress Code:
Casual
Capacity:
Indoor Seating Capacity: 22
Alfresco: 24
Private Room: 2
Corkage Charge:
$80 per bottle for Sake (720ml),
$100 per bottle for Wine (750ml) & Hard Liquor (700ml)
Year of Establishment: 2020
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